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Note: We will be closed on 26/09/2022 (Monday) !
Italian cuisine in Bayswater
We offer Pick-up and Food Delivery
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About Mama Rosa's Pizzeria
At Mama Rosa's Pizzeria we offer meals of excellent quality and invite you to try our delicious food.
The key to our success is simple: providing quality consistent food that taste great every single time. We pride ourselves on serving our customers delicious genuine dishes like: Pizza, Italian, Pasta
Eat delicious food. Grab a drink. But most of all, relax! We thank you from the bottom of our hearts for your continued support.
Opening hours
Monday - Saturday
04:30 pm - 09:45 pm
Sunday
04:30 pm - 09:45 pm
Pickup service
Monday - Saturday
04:45 pm - 09:45 pm
Sunday
04:45 pm - 09:45 pm
Delivery service
Monday - Saturday
05:15 pm - 09:30 pm
Sunday
05:15 pm - 09:30 pm
Food delivery in Bayswater
Looking for food delivery in Bayswater? Not everybody knows or has the time to prepare tasty food.
When you want to get served like a king then food delivery from Mama Rosa's Pizzeria will be your best choice.
Simply select "Delivery" at the checkout screen and we hope you'll appreciate our food delivery service.
Delivery fee
Zone 1, Min - $16.00, Fee - $5.00
Zone 2, Min - $16.00, Fee - $9.00
Zone 3, Min - $16.00, Fee - $11.00
MaMa Rosa’s Pizza has been a member of thousands of peoples family for years. My family had bought this amazing pizza since before I was born. Recently I learned that Schwan’s Company had bought them out, and discontinued the product. MaMa Rosa’s pizza was the very first solid food fed to me as a child, and since then it’s been my #1 go to my whole life. I, along with countless others are extremely upset over this decision. Schwan’s explains that they have other brands such as Red Baron, Tony’s, and Freschetta pizza are good replacements, yet no one I know of prefers those pizzas over MaMa Rosa’s. I’ve read countless others online who agree with me. Some even say to at least keep the ingredients so that we won’t lose something that we’ve loved for so long. I’m very passionate about this and I hope that others feel the same. Even if you do not care about MaMa Rosa’s Pizza, or if you’ve never had it; please consider this petition. I don’t know much about what we can do, but I’m ready to fight for something that’s been not only a family favorite, but also, comfort food. A late night snack. Something that you can go back to time and time again. No other brand has my family used. We’d buy the Mini’s and the double pack every time we went to the store. We would eat them at least 3-4 times a week. Please help me, and plenty others out by bringing back a staple in thousands of peoples homes and hearts.
Details
2 Pizza pack ( separately wrapped).
Ingredients
Crust (Enriched Wheat Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast [Yeast, Starch, Sorbitan Monostearate, Ascorbic Acid], Soybean Oil [Soybean Oil, Partially Hydrogenated Soybean Oil, Soy Lecithin [Dimethyl Polysiloxane], TBHQ and Citric Acid [Dimethyl Polysiloxane] In Propylene Glycol Added As Preservative], Dextrose, Salt, Sorbic Acid [Sorbic Acid, Hydrogenated Cottonseed Oil, Monoglycerides], Calcium Propionate, Fumaric Acid with Partially Hydrogenated Soybean Oil, Potassium Sorbate), Imitation Mozzarella Cheese (Water, Partially Hydrogenated Soybean Oil with Citric Acid, Casein, Modified Food Starch, Dehydrated Mozzarella Cheese [Cheese [Milk Culture, Rennet, Salt], Milk Solids, Disodium Phosphate], Milk Protein Concentrate, Contains 2% or Less of the Following: Sodium Aluminum Phosphate, Salt, Lactic Acid, Disodium Phosphate, Artificial Mozzarella Flavor (Modified Corn Starch, Corn Maltodextrin, Lipolyzed Butterfat, Artificial Flavors, Flavors), Sorbic Acid, Beta Carotene [Partially Hydrogenated Cottonseed and Soybean Oils, Corn Oil, Beta Carotene, Tocopherol], Vitamin A Palmitate), Water, Pepperoni (Pork, Beef, Water, Salt, Spices, Seasoning [Natural Flavors Including Oleoresin Paprika, Polysorbate 80, Propylene Glycol, Natural Smoke Flavor, Soybean Oil, Ascorbic Acid, Citric Acid, BHA and BHT], Dextrose, Cure [ Salt, Sodium Nitrate, Propylene Glycol [Anticaking], FD & C Red num 3], Lactic Acid Starter Culture), Tomato Paste, Pizza Seasoning (Salt, Sugar, Onion Powder, Spices, Xanthan and Guar Gum, Garlic Powder, Potassium Sorbate, Citric Acid, Tricalcium Phosphate and Soybean Oil), Modified Food Starch. Contains 8.5% Pepperoni.
Directions
Ovens vary; baking time may need to be adjusted. 1. Preheat oven to 400 degrees F. 2. Cut across top of film overwrap to remove both pizzas. bottom pizza will be separately wrapped, when baking remove film overwrap and cardboard. 3. Bake pizza directly on center oven rack for a crispy- crust or on a preheated pizza pan or baking sheet for a softer crust, until center cheese is melted. Frozen pizza bake 14 to 16 minutes. Refrigerated pizza bake 10 to 12 minutes. Refrigerate or discard any unused portion.
Warnings
For food safety and quality, follow these cooking directions. Do not consume raw; cook before eating.