Show wazzzzzza Melbourne, Australia Reviewed 6 July 2019 At Bornga Korean Restaurant you will be greeted (in Korean) by all the staff when you enter the restaurant. Your meal might be cooked at your table or in their kitchen. The seafood and spring onion pancakes for example was served fresh from their kitchen. The vermicelli dish was cooked on a portable stove top on our table. The pork and beef was cooked over coal at the centre of the table. The meat is thinly sliced and easy to cook. Don’t worry if you don’t want to cook your own meat. If you look like you don’t know what you are doing, the helpful waiting staff will come and assist you. The meats come with a selection of sauces and a large serve of leafy veggies to wrap the meat in. The place mat is a set of instructions describing how to eat your meal. Date of visit: November 2018 Ask wazzzzzza about Bornga Korean Restaurant Thank wazzzzzza This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews. Gustavo C Buenos Aires, Argentina Reviewed 24 March 2019
Located at the China Town in Melbourne, this is a nice restaurante with a very good service, nice ambience and you cook your food in your table. A different experience and you can try típicas Korean food. Date of visit: January 2019 Ask Gustavo C about Bornga Korean Restaurant Thank Gustavo C This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews. jdaizd Alice Springs, Australia Reviewed 11 January 2019 via mobile I suspect this is a chain restaurant but it was very well done. When
we looked around, everything felt a bit sterile but everyone else was Korean so we thought it would be OK Date of visit: January 2019 Ask jdaizd about Bornga Korean Restaurant Thank jdaizd This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews. 68corvette Sandringham, Australia Reviewed 29 December 2018 via mobile Wow we wanted something different and we got it Korean bbq , didn’t know what to do and the staff were terrific ! Nothing was to hard they even cooked it for us , we will definitely be back with the family I guarantee you will love it !!! Date of visit: December 2018 Ask 68corvette about Bornga Korean Restaurant Thank 68corvette This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews. SurasitTrip Reviewed 10 December 2018 via mobile Poor reservation system. Tried a walked-in on weekday with 6 family members, and found that the reservation list was still there. We waited for 1:30 hour for the specific table for 6 people. The restaurant still gives out all the table for 6 to 2 customers, even they had got the tae for 2 available for them by the time. Date of visit: December 2018 Ask SurasitTrip about Bornga Korean Restaurant 1 Thank SurasitTrip This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews. What is the Korean table grill called?What is Korean BBQ? Korean BBQ, or gogi-gui (고기구이), is the method of grilling marinated meat at the dining table. Korean BBQ restaurants usually have gas or charcoal grills built right into the tables. The meat is traditionally served raw to customers to grill on their own.
What kind of restaurant is Samgyupsalamat?Samgyupsalamat Cebu is a Korean restaurant that offers unlimited barbecue meat such as beef and pork. It is becoming one of the most popular Korean food places in the Philippines.
Are Korean side dishes free?Korean meal places serve side dishes along with the main dish we order. Fully enjoy them with the rice and soup. Feel free to ask the server for more, because they are no extra charge. Koreans often tell the quality and authenticity of the restaurant by eating the store's kimchi.
How do Korean restaurants like a local?At local Korean restaurants in Korea, utensils are typically found at the table you're sitting at. Look for a box with a lid on the table. Once you do find them, place a napkin on the table and put your utensils on top of it. Most Korean locals do this to ensure whatever is going into your mouth is clean.
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