These Air Fryer Turkey Burgers are juicy, delicious, and full of amazing flavor. I use my healthy secret ingredient to keep these turkey burgers nice and juicy with no added oil or butter. Show
This post contains affiliate links, please read my full disclaimer here. Full Recipe Ingredients/Instructions are available in the I’ve used ground turkey to replace ground beef in a ton of recipes for as long as I can remember. Not because I think it’s better for you, but because I like diversity in my food. But turkey burgers usually get a bad rap for being dry and nasty. That’s generally because turkey has to be cooked to a temperature of 165 degrees Fahrenheit so you can’t get away with undercooking it a bit like you can with other meats. But I figured out the secret ingredient to keep those turkey burgers nice and juicy…unsweetened apple sauce. Unsweetened apple sauce adds moisture into your burgers and keeps the meat nice and juicy without adding any additional oil to the meat. I also add a little bit of grated fresh onion to the meat mixture to add moisture and flavor. It works every time and results in perfectly cooked juicy turkey burgers. And because I love my Air Fryer, that’s exactly what I use to cook them. How to make Air Fryer Turkey BurgersFirst, grate your onion on the side of a large box grater or use a small food processor to get half of an onion finely grated. I do this because minced onion adds juiciness and flavor to your burger and it does not leave huge chunks of onion in your burger. Then combine your onion, ground turkey, unsweetened apple sauce, ranch seasoning, Worchestire sauce, minced garlic, breadcrumbs, and salt and pepper. Mix with your hands until combined. Form into 4 hamburger patties. I use my burger press to ensure that my burgers are equally sized and perfectly formed. Then place your burgers in the refrigerator for about 30 minutes to have them firm up a bit. This step will help your patties stay together when your air frying. Preheat your Air Fryer to 360 degrees Fahrenheit by running your Air fryer on 360 degrees for about 3 minutes. Place your burgers in your Air Fryer basket, making sure they don’t overlap or touch. Cook on 360 degrees Fahrenheit for 15 minutes, flipping halfway through. Your burgers are finished when they reach an internal temperature of 165 degrees Fahrenheit on a quick read thermometer. Serve them however you like. I generally top them with lettuce, tomato, and a slice of red onion. I also top them with a little cranberry sauce if I’m feeling fancy. How to make burgers from frozen in the Air FryerThese turkey burgers freeze beautifully and can go straight from the freezer to Air Fryer. For frozen burgers, cook on 360 degrees Fahrenheit for 18 minutes, flipping halfway over. Use a quick read thermometer to ensure your turkey burger has reached 165 degrees Fahrenheit. How to add cheese to these burgersWhenever we get the craving for a little melted cheese, I add them after I cooked the burger in the air fryer and then close the basket for a few minutes without running the air fryer. The cheese will melt on your burger while it sits in the warm air fryer. Subbing Ground BeefIf you would rather make beef burgers, I recommend using ground chuck for your burgers (80/20 fat content) as it has so much flavor. I don’t add any additional ingredients to my beef patties except salt and pepper. I just form and shape ground beef into a patty and coat with salt and pepper. I got that tip from Bobby Flayand it’s one I absolutely agree with. I generally cook ground beef burgers in the Air Fryer on 360 degrees Fahrenheit for 13-15 minutes or whenever my quick read thermometer reaches 165 degrees. You can also cook frozen ground beef burgers in the air fryer. I hope you enjoy these turkey burgers as much as we do. If you’re looking for sides to go with these burgers, try these out:
Looking for other recipes with ground turkey? Try these out:
These Air Fryer Turkey Burgers are juicy and full of tons of flavor. They can be cooked from fresh or frozen in the Air Fryer and are perfect for when you need a good burger. You’ll never want to make your burgers any other way once you Air Fry them. Course Main Course Cuisine American Keyword air fryer burgers, air fryer turkey burgers Prep Time 5 minutes Cook Time 15 minutes Refrigerate Time 30 minutes Total Time 50 minutes Servings 4 people Calories 179kcal
*For frozen burgers, place burger straight into preheated air fryer basket and cook on 360 degrees for 18 minutes, flipping halfway through. *A little bit of oil on the air fryer basket can help prevent sticking. *For beef burgers, cook ground beef burgers in the Air Fryer on 360 degrees for 13-15 minutes or whenever my meat thermometer reaches 165 degrees. Ground beef should be cooked to 165 degrees. Calories: 179kcal | Carbohydrates: 11g | Protein: 28g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 62mg | Sodium: 419mg | Potassium: 403mg | Fiber: 1g | Sugar: 3g | Vitamin A: 28IU | Vitamin C: 2mg | Calcium: 22mg | Iron: 1mg Subscribe to my YouTube Channel for full length recipe videos. Click the bell icon to be notified when I upload a new video. Although myforkinglife.com attempts to provide accurate nutritional information, these figures should be considered estimates. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Under no circumstances will myforkinglife.com be responsible for any loss or damage resulting for your reliance on nutritional information. How long do burgers take to cook in an air fryer?How Long to Cook Burgers in the Air Fryer. I recommend cooking air fryer burgers at 360°F for 7 minutes on each side. This will give you a medium-rare burger. For burgers that are more cooked-through, add a couple of minutes to the cooking time on each side.
Can you put turkey burgers in the air fryer?Add the turkey patties in a single layer into the air fryer basket and cook at 360 degrees for 7 minutes. Flip the patties and continue to cook for about 5 minutes or until cooked throughout and a meat thermometer shows an internal temperature of 165 degrees Fahrenheit.
How long should turkey burgers cook?Cook the burgers over medium heat for about 5 minutes, or until browned and crispy. Flip the burgers carefully and cook for 5 minutes longer, or until golden brown and a thermometer inserted in the center registers 165° and the meat is no longer pink. Serve the burgers hot.
What temperature do you cook frozen turkey burgers in the air fryer?Cook in batches if needed. 1/4 lb. frozen turkey patties: Air Fry at 380°F/193°C for a total of about 12-17 minutes. After the first 10 minutes flip the patties and continue Air Frying at 380°F/193°C for another 2-7 minutes or until it's cooked to your preferred doneness.
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