Campbells Cream of Chicken Soup ingredients

Directions: Mix Soup + 1 Can Water (or for richer soup, 1 can milk)

Microwave on high 3 to 3.5 minutes in covered microwaveable bowl. Let stand 1 min. Carefully remove and stir. 

Stove: Heat, Stirring occasionally. 

NUTRITION FACTS
Serving Size: 1/2 cup
Servings Per Container: 2.5
Calories :120
Total Fat: 8g

Saturated Fat: 2g

Trans Fat: 0g

Polyunsaturated Fat: 3g

Monounsaturated Fat: 2.5g

Cholesterol: 10mg
Sodium:60mg

Total Carbohydrate:10g
Dietary Fiber: 0g
Sugars: <1g

Includes 0g Added Sugars
Protein:2g

Vitamin D: 0mcg

Calcium: 20mg

Iron: 0.2mg

Potassium: 60mg

Ingredients:Chicken stock, modified cornstarch, vegetable oil, wheat flour, cream, chicken meat, chicken fat, Contains less than 2% of: whey, yeast extract, dried chicken, soy protein concentrate, natural flavoring, onion powder, corn syrup, beta carotene for color, dried chicken broth, celery extract. 

10 1/2 ounce can of condensed soup - pull top lid

Campbell’s Condensed Cream of Chicken soup is a pantry staple in many households. This oh-so versatile soup forms a delicious base for so many recipes. Make something spectacular for dinner tonight with these recipes and ideas.

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What's the ingredients in Campbell's cream of chicken soup?

Chicken Stock, Modified Cornstarch, Vegetable Oil, Wheat Flour, Cream, Chicken Meat, Chicken Fat, Contains Less Than 2% Of: Salt, Whey, Dried Chicken, Monosodium Glutamate, Soy Protein Concentrate, Water, Yeast Extract, Natural Flavoring, Beta Carotene For Color, Soy Protein Isolate, Sodium Phosphate, Celery Extract, ...

Does Campbell's cream of chicken soup have milk in it?

CHICKEN BROTH (WATER, CHICKEN STOCK), MODIFIED CORN STARCH, CHICKEN FAT, SEASONED CHICKEN, VEGETABLE OIL (CORN, CANOLA AND OR SOYBEAN), WHEAT FLOUR, SALT, CREAM, YEAST EXTRACT, MODIFIED MILK INGREDIENTS, SOY PROTEIN CONCENTRATE, ONION POWDER, VINEGAR, BETA CAROTENE, FLAVOUR (CONTAINS CELERY).

What is cream of chicken soup made of?

Common in many different recipes, this soup is made with bits of chicken, celery, chicken stock, and seasonings cooked in cream or milk. Cream of Chicken Soup is often used as a base for various sauces added to cooked poultry and particularly for chicken and rice casseroles.

Does cream of chicken soup contain milk?

Cream of chicken soup is not dairy-free, as it usually contains cream of milk in some form or another.