How do you eat tuna chunks in sunflower oil?

Home » Products » Tuna » Tuna Chunks » Tuna Chunks In Sunflower Oil

John West UK

John West UK

John West UK

John West UK

John West UK

John West UK

John West UK

John West UK

John West UK

John West UK

John West UK

John West UK

John West UK

John West UK

John West UK

Chunks of tuna in sunflower oil. Mix tuna, mayo and sweetcorn to create the perfect salad topping or make tuna and rice or pasta dishes, like tuna pasta bake, for extra flavour.

Naturally high in protein

Ingredients

Tuna, Sunflower Oil, Salt

Nutritional information

Nutritional Info (per 100G)

Energy 754kcal / 180kJ

Fat 8g

Protein 27g

Salt 1g

Tuna Recipes

John West UK View recipe

Heart outline Heart 12 people Clock graphic Less than 15 minutes

Tuna courgetti with lemon and thyme

John West UK View recipe

Heart outline Heart 4 people Clock graphic Less than 30 minutes

Italian mozzarella and tuna salad with ciabatta

John West UK View recipe

Heart outline Heart 14 people Clock graphic Less than 1 hour

Warm lentil & tuna salad with harissa roast veggies

John West UK View recipe

Heart outline Heart 19 people Clock graphic Over 1 hour

Tuna fish cakes

Explore the full range

4 pack Tuna chunks in brine

4 pack Tuna chunks in brine

View Product

Tuna chunks in brine

Tuna chunks in brine

View Product

Tuna chunks in spring water

Tuna chunks in spring water

View Product

4 pack Tuna chunks in spring water

4 pack Tuna chunks in spring water

View Product

4 pack Tuna chunks in sunflower oil

4 pack Tuna chunks in sunflower oil

View Product

Tuna Chunks In Spring Water – 3 x 80g

Tuna Chunks In Spring Water – 3 x 80g

View Product

Tuna Chunks In Brine – 3 X 80G

Tuna Chunks In Brine – 3 X 80G

View Product

Tuna Chunks In Sunflower Oil – 3 X 80G

Tuna Chunks In Sunflower Oil – 3 X 80G

View Product

Is tuna chunks in sunflower oil good for you?

Other than the good fats it steals from your tuna, Sunflower Oil has very little OMEGA-3 of its own. It is however high in polyunsaturated fatty acids, namely OMEGA-6. OMEGA-6 is ok, as long as it's balanced by OMEGA-3. It's not… so sunflower oil loses.

How do you eat oil

It's delicious out of the can or on top of salads or pasta. Oil-packed tuna is great for those who are looking for a meatier version of tuna, or a protein source that also comes with a decent amount of fat. Taste: The tuna is tender, moist, medium firm, while the oil has a strong tuna flavor.

How do you eat tuna chunks?

Cheap Eats: 10 Ways to Use a Can of Tuna.
Mediterranean Tuna Noodle Casserole. ... .
Tuna & Cucumber Quinoa Salad with Honey Mustard Vinaigrette. ... .
Stovetop Tuna Orzo Casserole with Broccoli. ... .
Greek-Style Tuna Salad. ... .
“Low-Rent” Tuna Poke Bowl. ... .
How to Make a Nicoise Salad. ... .
Pasta Salad with Roasted Peppers, Tuna & Oregano..

Can I eat tuna in sunflower oil?

Canned in sunflower oil, these flaky tuna steaks can be added to pasta salads and drizzled with salad cream for a tasty meal.